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Author = Navidbakhsh, Mahdi

Number of Articles: 1
Effect of Processing Parameters on the Microfiltration Fouling During the Clarification of Pomegranate Juice

Hossein Mirsaeedghazi; Zahra Emam-Djomeh; Seyed Mohammad Ali Ebrahimzadeh Mousavi; Abdolreza Aroujalian; Mahdi Navidbakhsh

Volume 6, Issue 1 , April 2010

https://doi.org/10.22067/ifstrj.v6i1.4029

Abstract
  The pomegranate juice with high nutritional value has turbid appearance that makes it difficult to preserve and concentrate. Microfiltration is useful process which can clarify it. One of the most important problems in this process is fouling phenomenon which affected by several parameters. The effects ...  Read More